Awakening – 21 Days of Prayer, Fasting and Personal Devotion Resources
Fasting Suggestions
1. Write out what you are praying and fasting for as we get started.
2. Determine what you will be fasting from and commit this to the Lord. (see suggestions in the Fasting Guide)
3. Commit to “sticking” the fast out for all 21 days.
4. If you get off-track, jump back on and continue.
Helpful links
Activity Calendar
Starting Monday the 16th the Lecture Hall will be open from 6:30-8:30 and we will worship, pray and watch the nightly teaching from Awakening together. There will be no child care for this so plan appropriately.
On Friday the 20th and 27th we will have an alternate form of prayer and worship from 6:30-8:30 in the Lecture Hall.
On Sunday the 5th we will share break-fast together in the cafeteria and then worship and testimonies together in the Lecture Hall.
Food suggestions…
All fruits. These can be fresh, frozen, dried, juiced or canned. Fruits include but are not limited to apples, apricots, bananas, blackberries, blueberries, boysenberries, cantaloupe, cherries, cranberries, figs, grapefruit, grapes, guava, honeydew melon, kiwi, lemons, limes, mangoes, nectarines, oranges, papayas, peaches, pears, pineapples, plums, prunes, raisins, raspberries, strawberries, tangelos, tangerines, watermelon
All vegetables. These can be fresh, frozen, dried, juiced or canned. Vegetables include but are not limited to artichokes, asparagus, beets, broccoli, Brussels sprouts, cabbage, carrots, cauliflower, celery, chili peppers, collard greens, corn, cucumbers, eggplant, garlic, ginger root, kale, leeks, lettuce, mushrooms, mustard greens, okra, onions, parsley, potatoes, radishes, rutabagas, scallions, spinach, sprouts, squashes, sweet potatoes, tomatoes, turnips, watercress, yams, zucchini, veggie burgers are an option if you are not allergic to soy.
All whole grains, including but not limited to whole wheat, brown rice, millet, quinoa, oats, barley, grits, whole wheat pasta, whole wheat tortillas, rice cakes and popcorn.
All nuts and seeds, including but not limited to sunflower seeds, cashews, peanuts, sesame. Also nut butters.
All legumes. These can be canned or dried. Legumes include but are not limited to dried beans, pinto beans, split peas, lentils, black eyed peas, kidney beans, black beans, cannellini beans, white beans.
All quality oils including but not limited to olive, canola, grape seed, peanut, and sesame.
Beverages: spring water, distilled water or other pure waters.
Other: tofu, soy products, vinegar, seasonings, salt, herbs and spices.